Small Pets · Care sheet

Guinea Pig care sheet

Social, vocal, and needs company plus unlimited hay. This is the complete guinea pig care guide: housing, feeding, cleaning, routine, handling, life stages and the setup checklist.

Quick facts

Typical lifespan
5–7 years
Adult size
1.5–2.5 lb, 8–12 inches
Cage size (pair)
7.5 sq ft minimum (about 30×36 in)
Social
Must be kept with at least one companion
Diet base
Unlimited grass hay

Environment: 65–75°F (18–24°C). Humidity 40–60%. Indirect daylight, normal cycle. Activity: Crepuscular. Diet: Herbivore — hay, pellets, fresh greens.

Housing & setup

  • A pair needs about 7.5 sq ft of floor space — bigger is always better, and wire-bottom cages are bad for their feet.
  • Keep them in pairs or groups. In many places, keeping a single guinea pig is considered poor welfare.
  • Provide at least one hide per pig, ideally with two exits so a subordinate pig cannot be cornered.
  • Solid flooring with fleece or paper bedding; spot-clean daily and change fully once or twice a week.

Feeding

How often: Unlimited hay at all times, a small daily portion of pellets, and fresh greens once a day.

How much: About 1/8 cup of plain pellets per adult per day, plus roughly a cup of fresh greens each.

  • Timothy or orchard grass hay must always be available — it wears down their continuously growing teeth.
  • Guinea pigs cannot make vitamin C and need it daily: bell pepper, kale and a vitamin C supplement if your vet advises.
  • Fresh greens every day; introduce new ones slowly.
  • Never feed iceberg lettuce as a staple, and avoid anything in the onion family.

Cleaning & hygiene

  • Spot-clean wet areas daily — this is what keeps odour down.
  • Full bedding change once or twice a week.
  • Check nails monthly and trim as needed.
  • Long-haired breeds need regular brushing and occasional trimming.
  • Check the rear end regularly for soiling, especially in older males.

Care routine

Daily

  • Unlimited fresh hay
  • Fresh greens with vitamin C
  • Fresh water (bottle or bowl, cleaned daily)
  • Spot-clean cage
  • Floor time and social contact

Weekly

  • Full bedding change
  • Weigh each pig — weight loss is the earliest sign of trouble
  • Wash fleece and hides

Monthly

  • Nail check
  • Full cage wash and disinfect
  • Health check of teeth, eyes and coat

Handling

  • Support the whole body with two hands — one under the chest, one under the hindquarters.
  • They are prey animals: approach slowly from the side and low, not from above.
  • Keep them close to the floor or your lap when out of the cage.
  • Short, calm sessions in a quiet room build trust fastest.

Life stages

Young (0–6 months)

Higher protein needs (alfalfa hay often recommended), rapid growth, early handling to build trust.

Adult (6 months–4 years)

Timothy-based diet, stable weight, regular companionship.

Senior (4+ years)

More frequent weighing, easier cage access, softer bedding, watch for mobility and teeth issues.

Setup checklist

Everything you want in place before your guinea pig comes home:

  • Cage of at least 7.5 sq ft for a pair
  • Unlimited hay rack or pile
  • Two or more hides
  • Heavy ceramic bowl and a water bottle
  • Fleece liners or paper bedding
  • Nail clippers and a small brush
  • A companion guinea pig

Not veterinary advice. This guide covers husbandry — housing, feeding, cleaning and handling. If your animal is injured, lethargic, off food for an unusual length of time or behaving abnormally, contact a veterinarian.

Frequently asked questions

How big should a guinea pig cage be?

Around 7.5 sq ft for a pair (roughly 30×36 inches), and more for three or four. Floor area matters more than height, and solid flooring protects their feet.

Do guinea pigs really need a friend?

Yes. They are highly social and a lone guinea pig is typically less active and less healthy. Same-sex pairs or a neutered male with females are the usual combinations.

How often should I clean the cage?

Spot-clean wet spots daily and do a full bedding change once or twice a week. Daily spot cleaning is what actually controls smell.

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